A porter made in collaboration with Cleetus Friedman of Fountainhead. A take on Black Forest and German chocolate cake with a glass of milk. Mick Klug tart cherries, toasted coconut, coconut water, and milk sugar added to the brew. Cocoa nibs added to the fermenter. Big, full-flavored, full-bodied, and complex, with layers of roasty and fruity goodness from the aroma all the way through to the finish.
- Style: German Chocolate/Black Forest Cake Porter
- ABV: 5.6%
- IBU: 29
- Serving Size: 16oz
- Glass: Nonic
- Food Pairing: No, no, no. Just the beer. By itself.